Baked Kale Chips
 
Prep time
Cook time
Total time
 
A light and crispy snack that is healthy and tasty!
Author:
Recipe type: Snack
Cuisine: American
Serves: 2 servings
Ingredients
  • 6 Fresh Kale leaves
  • 1 Tbsp Olive Oil
  • 1 Tsp Sea Salt
  • 1 Tsp Black Pepper
Instructions
  1. Preheat oven to 300° and grease a cookie sheet
  2. Cut center stem out of Kale leaves and arrange leaves on cookie sheet
  3. Drizzle leaves with olive oil and use a silicone brush to spread the oil evenly on the leaves
  4. Season with Salt and Pepper
  5. Bake for 20 minutes until crispy
Recipe by My Sugar Free Journey at https://mysugarfreejourney.com/baked-kale-chips-recipe/