Delicious Slow Cooker Okra and Tomato Sugar Free Recipe!

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Slow Cooker Sugar Free Tomato & Okra Recipe

I absolutely love okra.  I grew up eating it in gumbo, my dad always had a jar of pickled okra in the fridge, fried okra always went with the fried chicken and a can of okra and tomatoes was a common side dish.

So I thought I’d try my hand at an okra and tomatoes recipe and was so happy with how it turned out.  I used fresh okra but if you can only find frozen, that should work also just don’t get the breaded kind.  Also beware of over-cooking, my first batch was allowed to simmer overnight and was almost completely liquid.  Also beware of the tomato sauce because sometimes they like to add a little sugar to the recipe.  Just check the recipes and make sure it’s just tomatoes and possibly salt.

Recipe type: Side Dish
Cuisine: Southern
Prep time: 
Cook time: 
Total time: 
Serves: 4
A super easy and delicious Okra and Tomatoes recipe that you can throw in the slow cooker and go!
  • 1 lb Okra, sliced in ¾" pieces (Fresh or Frozen)
  • 1 can of Tomato Sauce (Be sure there is no sugar in the sauce)
  • 1 large tomato, diced
  • 1 cup water
  • 1 Onion, diced
  • 2 tsp salt
  • 1 tsp black pepper
  • 2 cloves diced garlic (or a spoonful of jarred diced garlic)
  1. Place all ingredients in Slow Cooker
  2. Cook at Medium setting for 4-6 hours until okra is soft, stirring occasionally


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