It’s a much better week for deals on meat than last week so I really get to eat like a king! Safeway has pork chops for $1.99/lb and Whole Pork Loin for $1.99/lb and Kroger has Ribeyes for $4.99/lb and Pork Ribs for $1.99/lb. I may get enough of those ribs for a couple meals. Also, Albertson’s has eggs for $.99/dz which is the cheapest I’ve seen eggs in a while which means I get to have one of my favorite dinners, breakfast for dinner!
Thursday the 21st
Omelettes and Bacon (Probably topped with a little of my Fire Roasted Salsa. Really looking forward to this!)
Friday the 22nd
Roasted Whole Pork Loin with Steamed Green Beans and Carrots
Saturday the 23rd
Monterey Pork Chops with Baked Yams
Sunday the 24th
Ribeyes and elote on the grill (I will definitely have my elote recipe on this blog as soon as the weather warms up a bit. It’s amazing!)
Monday the 25th
Slow Cooker Pork Ribs (I think this will be next week’s recipe so stay tuned!) and Slow Cooker Tomatoes and Okra (It’s nice to have 2 Slow Cookers)
Tuesday the 26th
Chicken Parmesan with Parsley with Sauteed Cabbage and Green Beans
Wednesday the 27th
Leftovers
I have been increasing my protein intake. It really takes away the sugar cravings! My mantra is “sugar is not my friend!” I repeat this many times a day! I have lost 7 lbs in 3 weeks. Thanks for sharing your journey! It’s inspiring!